Note: 
Transport costs are not included in our prices. 
To guarantee a smooth and timely experience, we recommend booking your order at least 7 days in advance.

As an icon of agro-tourism in Sri Lanka, any dining experience at Jetwing Kaduruketha becomes one to remember. Arguably the most luxurious of Wellawaya restaurants and other eateries in close proximity, Jetwing Kaduruketha carefully crafts your culinary experience with the finest of traditional flavours and global favourites with a selection of three distinct dining options: our main restaurant, our main bar, and six signature dining experiences as a pleasure of our hospitality.

Comfortably housing up to 60 people, our main restaurant at Jetwing Kaduruketha overlooks the vast swimming pool and expanse of lush paddy fields beyond. With the help of local farmers, our kitchens stay true to our sustainable Field to Fork initiative which promotes the use of organic produce in all meals prepared at our home of Sri Lankan hospitality. In addition, we also grow a number of vegetables on our farm, which are used in a variety of dishes that range from traditional Sri Lankan specialties, to global culinary favourites.